Sunday, February 8, 2009
Welcome to Big, Bold, Beautiful Food
I've been writing non-professionally about food since the early 1990s, when the Internet was still only in the universities. Starting as an avid contributor to rec.food.cooking, and now almost 20 years later, posting on the group "Ninette's Recipes" on Facebook, it seems appropriate to move to an official blog space.
I hope you enjoy this blog as much as I enjoy the journey of writing down my life and my memories through the lens of big, bold, and beautiful food.